It’s a real pleasure to have friends over for dinner and cocktails. Last night was just such an occasion. I prepared a short cocktail menu of seasonal drinks that I wanted to try. One used Harvest Spirits Core vodka, another was the Gin Basil Smash described previously, and the third used Harvest Spirits Cornelius applejack: the Johnny Chapman. This proved to be a popular selection.
Build over ice in a Mason jar.
- 2 oz. Cornelius Applejack
- 4 oz. fresh apple cider
- squeeze one lemon wedge
- top with soda water
- garnish with a wedge each of apple and lemon
Note: the recipe is from a product description card provided by the distillery.